Hot Black Tea Brewing Instruction:
Place tea leaves into a teapot or teacup. Use 1 tsp or 2.3g of tea leaves for every 8oz (1 cup) of water.
Bring the water to a rolling boil at 212oF (100oC).
Add hot water to submerse the tea leaves and let it sit for a few seconds before pouring out the water. Warming the tea leaves and teaware allow for a better brew.
Add boiling water and let the tea leaves steep for 3 to 5 minutes.
Note: Adding sugar or honey is optional.

Black Milk Tea Brewing Instruction:
Place 1 tsp of tea leaves for every 8oz (1 cup) of water.
Pour boiling water into a teapot or teacup and steep for 5 minutes.
Add milk and sugar or honey to taste. Alternatively you can brew the tea in hot milk.
Note: We suggest putting more tea leaves for the brew because milk will be added.
 
Iced Black Tea Brewing Instruction:
To make iced tea, double the amount of tea leaves recommended on the basic tea brewing instructions.
Follow the basic black tea brewing instruction to brew the tea.
Place sugar or honey into a second teapot if desired. Pour the hot tea into the teapot and stir.
Place ice in cups and pour the hot tea into it.
Let the tea cool for a few minutes before drinking.